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Gently dehydrated at low temperatures crispbreads are a tasty and highly nutritious gluten-free alternative to all bakery products. They do not contain flours, starches, raising agents, flavour enhancers or any kind of binding substances. They are purely made of seeds, nuts, fresh vegetables, herbs and spices. Delicious and healthy choice!
Ingredients: Almonds*, Buckwheat*, Golden Flax Seeds*, Unpasteurised Sauerkraut* - 10 %, Sunflower Seeds*, Chia Seeds* - 5 %, Carrots*, Caraway*, Crystal Pink Himalayan Salt, Onion*, Dried Dill*
* = Organic certified and truly raw
Nutritions: Energy - 2188 kJ / 525 kcal, Protein - 20 g, Fat - 33 g, - of which saturates - 3 g, Salt - 2,6 g, Carbohydrate - 28 g, - of which sugars - 6 g, Fibre - 19 g
Country of origin: Czech Republic
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